Limnaio
Guesthouse
Family warmth and authentic hospitality,
right by Lake Kerkini.
Limneo Guesthouse
Facilities
Breakfast Room
Breakfast buffet with coffee & tea, 08:30–10:30. Served year-round except 15 June–15 September.
Parking
Free parking area.
Wi-Fi
Free Wi-Fi throughout the property.
11 Rooms
8 double rooms, 1 triple, and 2 family rooms, decorated with simplicity and care.
Reception
Check-in: 14:00–21:00 · Check-out: 11:00.
Accessible Rooms
Rooms with special access for guests with mobility difficulties.
Books & Board Games
Available upon request.
Travel Cot
Available upon request.
Washer & Dryer
Available upon request.
Check out our Rooms
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02
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Our Hospitality
Our guesthouse belongs to the 4-key category. A family-run agrotourism accommodation made with passion that offers a homely authentic hospitality with homemade flavors.
In our beautiful and cozy living room, you will enjoy your traditional homemade breakfast, which we personally curated by selecting the best local products:
Traditional homemade recipes, pies, fresh eggs, homemade jams, honey, products from local producers, and of course, Mrs. Anastasia’s homemade sweets.
And in the evening, near the fireplace, you will spend wonderful moments tasting herbal teas and local wines.
The renowned local hospitality
Discover the traditional hospitality of our region and experience a tasty journey through time through our gastronomic proposals.
In lakeside villages overlooking Kerkini Lake, you will taste unique recipes lost in time and local products that will leave you speechless. Enjoy buffalo stew, souvlaki, lake fish, Tzoumayas sausages, and much more, always accompanied by local tsipouro and wine.
The locals will welcome you with joy and share with you their history and tradition, offering you treats and traditional coffee on every occasion.
Come and experience a unique taste and hospitality experience that will stay unforgettable.
Benefits of implementing energy management systems of Limneo
The company aims to reduce its energy consumption and improve its energy efficiency. With the installation of 10KW P/S on its roof, the use of a biomass boiler for the central heating of the building, the installation of energy stoves (fireplaces) in the rooms and in the reception area. Change all light bulbs with low consumption LED technology bulbs. 2-stage WC water saving system. Emphasis on recycling – composting with bins for collecting recyclable materials and organic waste at a central point of the hostel.
With a final result of:
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Producing electricity that covers the business's ongoing needs.
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Improving the business's ecological & energy footprint.
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Reducing greenhouse gas emissions
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Immediate energy savings.
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Reduced operating costs.
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Improved energy efficiency in end use due to technological behaviors and/or economic changes
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Improved company image (green company) · Compliance with legal requirements
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Improved energy & environmental awareness among staff and visitors of the business.
